Idaho® Russet potatoes make the best fresh-cut fries due to the solids to moisture ratio and balance of sugars and starches. Buttermilk adds tang as part of the carefully crafted mix of seasonings.
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
661 South Rivershore Lane